Tripleseat, a leading web-based sales and event management platform for restaurants, hotels and unique venues, announced five new TripleseatDirect features that will benefit the online ordering process for the restaurant industry.
“Online ordering is here to stay, and 91 percent of restaurants either have or are adopting platforms,” said Jonathan Morse, CEO of Tripleseat. “TripleseatDirect is the tool that will allow every restaurant – from fast-casual to fine dining – to increase their catering revenue by allowing customers to book, plan and pay for their orders in just a few clicks.”
TripleseatDirect's platform empowers consumers to book events and catering with restaurants and unique venues through a direct online platform, and the enhanced features allow customers to seamlessly book, plan and pay for on-premise events and off-premise catering.
Tripleseat is currently used by more than 15,000 restaurants, hotels and unique venues, and the platform has enabled venues to book and manage more than six million events, delivering $15 billion in event leads.
The platform’s new features include:
Seamless Payments: Square joins TripleseatDirect’s payment integration partners – Clover Connect and Stripe – as a secure online credit card processing platform.
Easy Delivery: To reduce pressure on restaurants, the platform’s partnership with DoorDash Drive allows customers to have drop-off catering delivered right to their doorstep.
Robust Reporting: The refreshed platform allows restaurants to grow their catering business using accurate data on event information, submission types and popular menu items and packages.
Tailor Deposits: The platform now allows restaurants to establish deposit terms for each style of event, such as on-premise, full-service catering and pick-up and drop-off catering.
Customize Booking/Planning: Restaurants can now customize catering options for specific days/times to showcase special holiday menus.
To learn more about TripleseatDirect, visit Tripleseat.com.
Plan to Attend or Participate in
Bar & Restaurant Expo, March 27-29, 2023
To learn about the latest trends, issues and hot topics, and to experience and taste the best products within the bar, restaurant and hospitality industry, plan to attend Bar & Restaurant Expo, March 27-29, 2023 in Las Vegas. Visit BarandRestaurantExpo.com.
To book your sponsorship or exhibit space at Bar & Restaurant Expo, contact:
Veronica Gonnello
(for companies A to G)
e: [email protected]
p: 212-895-8244
Tim Schultz
(for companies H to Q)
e: [email protected]
p: (917) 258-8589
Fadi Alsayegh
(for companies R to Z)
e: [email protected]
p: 917-258-5174
Also, be sure to follow Bar & Restaurant on Facebook and Instagram for all the latest industry news and trends.